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Valentine's Day Chocolate Bark

Valentine's Day Chocolate Bark

This versatile recipe is perfect for your sweet tooth, to take to a festive gathering or as a party favor.
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Prep Time 5 minutes
Cook Time 10 minutes
Course Dessert
Servings 2
Calories 310 kcal

Equipment

  • 1 Parchment paper
  • 1 Cookie Sheet

Ingredients
  

  • 1 Chocolate bar Use milk chocolate or dark chocolate, whatever you prefer
  • 1 White chocolate bar
  • 2 tbsp Sprinkles
  • 1/2 cup M&M candies

Instructions
 

  • Pre-heat your oven to 180 degrees.
  • Add parchment paper to a cookie sheet. Unwrap your chocolate bars and place next to each other on the cookie sheet.
  • Place in the oven in the middle rack for 10 minutes, until melted.
  • Once out of the oven, take a skewer or butter knife and swirl throughout both chocolate bars until you see a bit of a pattern.
  • Add sprinkles and M&Ms throughout.
  • Place the cookie sheet flat in the freezer for 20 minutes. Break apart and enjoy!
Keyword candy, chocolate, white chocolate